Collection: The TANT PIS menu!


 Because you have to know how to say Too bad! This week, I propose to say it with relish ...
Menu from Thursday January 28 to Saturday January 30 
Scallops, Smoked eels, Agen prunes, hazelnuts 

Mushroom cappuccino, chicory, duck, croutons

Place, risotto like a paella, saffron juice 

Smoked pear, creamy salted butter caramel, fir crumble
This week's wine suggestion with the TANT PIS menu 


And if you really have another idea, contact us directly or

send us an email:

              Order the day before 8:00 p.m. for delivery the next day



1 product
  • The TANT PIS menu!
    Regular price
    60,00 €
    Sale price
    60,00 €
    Regular price
    60,00 €
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